Food, Fantastic Travels & Food for Thought
Nivagrya – A spicy accompaniment to the sweet Ukadiche Modak During Ganpati Festival, we always prepare the traditional Maharahstrian dish from Konkan region – Ukadiche Modak. Invariably, whenever we prepare Modaks, some extra Ukad always remains. To utilize this leftover, traditionally we prepare Nivagrya. My …
।। श्री गणेशाय नमः ।। गणरायाच्या आगमनाची चाहुल लागली की घरातील सगळ्यांची धावपळ चालू होते. मूर्ती, मांडव, सजावट, फूल, नैवेद्य, सांकृतिक कार्यक्रम इत्यादि…ह्या सगळ्यामध्ये गणेशाचे आणि त्याच्या भक्तजनांच्या आवडत्या उकडीच्या मोदकांचे नैवेद्य म्हणून खास स्थान असते. उकडीचे मोदक हे कोकण भागात प्रामुख्याने गणपती मध्ये केले …
Till now only one movie related to food , has touched my heart as well as mind. It’s “Julie and Julia” having French cuisine captured brilliantly with equally good direction in presenting the journey of the two main protagonists. The food is shown as an …