Food, Fantastic Travels & Food for Thought
Kacche Kele Ki Kofta Curry – Learn how to prepare this upwas special dish Kacche Kele Ki Kofta Curry is a gluten free dish prepared using raw green bananas. Typically prepared during fasting festivals like Navratri, Ekadashi, Mahashivratri, etc. but not restricted to fasts. Raw Green …
Danyachi Amti – Learn how to prepare this traditional Maharashtrian Shengdanyachi Amti using Peanuts I normally prefer to prepare Shendanyachi Amti popularly known as danyachi amti during the days when we fast. Main reason being it is probably one of the best protein source content one …